Join us at The Hoot for a special Guest Chef Night featuring Concepta of Concepta’s Studio. Rooted in the rich tradition of South African Indian cuisine, this dinner showcases the bold, layered flavors of Durban curry. Guests will enjoy a thoughtfully curated menu served family-style, including street-style bites, house-made sambas, signature curries, rice, fresh salads, and a sweet finish.

Concepta brings her heritage and distinctive approach to each dish, offering a glimpse into the cultural depth and storytelling behind Durban curry.